Liven up baked fish, one-pots or pasta bakes with a crisp breadcrumb topping. You can use them for breading and frying food like chicken fingers or pork chops, or for a crisp topping on baked mac and cheese, casseroles, baked eggs, and even sauteed kale. } Great for avoiding food waste! // hmpg_ads.push(c); AOL.isWurflMobile = false; // required by dynamic-lede.js, isAutoRotateDisabled() Savoury bread puddings make great side dishes. c.mns = sizeMnArray; My number one go-to for use of my extra/leftover starter is a quickly pan-fried flatbread or savory pancake if you like. try { Simplify this recipe by skipping the Amaretto Crème and serving it with fresh berries and a bit of maple syrup. } Defrost at room temperature, toast slices from frozen or wrap in foil and heat through in the oven – the latter gives a nice result for French bread. You're currently on page 1 Page 2 Next; Bread pudding. It's the backbone of any sandwich, and is often used to accompany meals when entertaining. It's our take on the classic Italian bread salad known as panzanella. 1 teaspoon poultry dressing. 3. Although, if you’re a sucker for anything almond-flavored, the crème is a must. Although we typically suggest using whole-grain bread, we stuck with challah for this recipe (because the results are so luscious). Breadcrumbs help to bind your burger patties, which gives you a great excuse to treat yourself to a Mexican fiesta of flavours with this Mexican bean burger with lime yogurt & salsa. You can add raisins if your family likes them - mine does not. What to Do with Leftover Whey: Make Whole Wheat Grandma’s Bread; Standard / by MicroFarmProject602 / July 29, 2016 / No Comments. c.h = height; Try this exquisite version that balances the savory ingredients with apples, raisins and a touch of cinnamon. c.des = des; // always true? Julie. (Be sure to … The … Conversely, the freezer is the best option if you want to keep bread fresh beyond a day or two. This dish can be made a day before baking. What To Do With Leftover Sourdough Starter 0. } This is an ideal way to use up day old bread, bread ends, stale bread or leftover buns and baguettes. Get the recipe: Savory Bread Pudding with Spinach & Mushrooms. Use your stale bread for bread and butter pudding with a twist and adapt the usual sweet recipe for a savoury main course. Then spread the bread cubes on a sheet pan and bake at 375° for 10 or so minutes, or until golden brown. This is another one the kids will love! Directions: In a large electric mixer bowl, combine the yeast, sugar, salt and whole wheat flour; set aside. Keep this homemade version around for salads and soups. Switch things up with ingredients you have on hand, such as cooked vegetables for savoury versions, and dried fruit and nuts for sweet. Use leftover rolls or burger buns that are a few days old and a bit dry. Be sure to use canned, not fresh pineapple—fresh pineapple makes the soufflé too wet. }; Bread omelette. Savoury bread and butter pudding. Repurpose a loaf or two of sandwich bread into a delicious breakfast, lunch or dinner that is sure to satisfy. Sprinkle crunchy croutons, chorizo and herbs over cauliflower soup for a sophisticated dinner party starter. This can be used to coat fried foods, in stuffings, added to an omelet, as a topping on savory dishes, etc. 1/2 cup molasses. My little guy loves bread and would eat crusts if he could but his teeth are coming in very slowly. These will keep up to three months in an airtight container. e.async = 1; 1 / 52 Grilled Cheese & Tomato Soup Bake This casserole brings together two classic comfort foods: grilled cheese sandwiches and tomato soup. Cauliflower soup with chorizo and garlic croutons. It's incredibly versatile, which means if you have a lot of it left over, you can use it in ways you've probably never thought to before. Need more inspiration? Looking for the perfect appetizer for entertaining? var myRapidInstance = new YAHOO.i13n.Rapid(rapidConfig); Place cheese slice and toast the breads to make unique breakfast sandwich. I placed the dish in a pan of water, kind of a Bain-marie, covered the loaf pan with foil and baked it for an hour.I then took the covering off of the bread pudding, took the Bain-marie (which was just my roasting pan filled with water), out of the oven and baked it for another 30 minutes. Just place bread slices or … AOL.responsiveEnabled = true; // required by dynamic-lede.js, isAutoRotateDisabled() Crunchy parsley croutons. Check out the slideshow above to learn how to use leftover bread. Thank you! 8 slices (4 cups) stale whole wheat bread, cubed . Roll into balls and set aside. What to Do With Leftover Corn or Flour Tortillas. Vee says. } 1/2 teaspoon clove. You can make both savory and sweet tarts using your leftover bread. 2-1/4 cups whole wheat flour 2-1/2 cups water 3 tablespoons olive oil 3 to 3-1/2 cups white whole wheat flour. e.src = u; Burrata bruschettaSummer beans on toast with prosciuttoBrie, tomato & Serrano bruschetta. Forget the salty, greasy croutons from the store. 1/2 teaspoon cinnamon. AOL.collapseModuleFeatureEnabled = ""; Morning decadence at its best—vegan-style. Use it to make a summery bread salad. Take each sausage and dip it in the egg mixture and then roll in the crumbs. Or, if you still have leftover cranberry sauce even after making this bread, you can spread some of that on top too. I love my with almond butter on top! Try our twist, using zesty marmalade and a dash of whisky, for a grown-up comfort food treat. My Cheerful Yellow Spring Decorating » Comments. No eggs, no oil, no preservatives…this whole wheat bread recipe is easy to make, rustic and delicious. Here are seven great uses that won’t leave a drop of starter to waste: Dry the starter and break it into pieces, keep in a locked jar to start a new starter quicker at a later time. Simply cut your leftover buns into cubes and toss with a bit of oil or melted butter (or a combo of both), a little salt, and any other seasonings of your choice. This is a white pizza-inspired grilled cheese with taleggio, fresh ricotta, basil, spinach, bacon, red pepper flakes and olive oil—all sandwiched on sliced focaccia. Get the recipe: Bruschetta with Homemade Ricotta, Prosciutto and Arugula. AOL.enableMobileSearchFocus = false; Pour the egg mixture over the bread and cover the baking dish. Simply cut the leftover bread into cubes, toss with a good amount of olive oil and salt, and bake for 8 minutes at 400 degrees F. Let cool, then put into a FoodSaver bag and vacuum seal. baking our own weekly breadstales a lot quickerIf you have more than just a few slices left when the bread starts to go stale, you can usually freshen it up for at least one more meal. Sometimes, however, those last few pieces sit and wait in vain for a sandwich or slice of toast that never comes. The dehydrated bread willabsorb more … Savory Bread Pudding with Spinach & Mushrooms. 1 / 2 cup raisins . Put the egg mixture in a shallow bowl; put the leftover breadcrumbs on a plate. Pop them in a freezer bag and grab a handful when you need them. Notice: Are you self-isolating? Just spritz the surface of the loaf with a little water and bake it in a 350° oven for 5-10 minutes.The loaf will stale much more quickly after this, so use up the remainder in one of these ways:1. 1 / 8 teaspoon salt . And there is good reason to as wholemeal flour is a good source of calcium and iron. Dip each bread slice in the egg mixture, and then sear in a hot skillet until golden brown and crispy on the outside. Our easy tomato bruschetta makes a perfect sharing starter for a summer gathering. It’s not often that I find myself with leftover soda bread, but when I do this is a delicious way to use it up. AOL = {}; Be sure to use canned, not fresh pineapple—fresh pineapple makes the soufflé too wet. Just spritz the surface of the loaf with a little water and bake it in a 350° oven for 5-10 minutes.The loaf will stale much more quickly after this, so use up the remainder in one of these ways:1. It adds texture and depth to a recipe that just needs that little bit of crunch. Dry and grind the powder and use it to powder your proofing basket to enhance the sour … 2 beaten eggs. A $4.5 billion market, the US tortilla industry has increased steadily over the past 5 years, leading tortillas to become the second most popular bread in the country. I am guilty of tossing that last piece of dried heel. Maple syrup or caramel ice cream topping, if desired Turn leftover loaves into creamy, nutty parfaits. Get the recipe: Whole-Wheat Skillet Croutons. magicNumber = sizeMnArray[e] 21. Saag Pulao. You can’t beat a good bowl of onion soup with beautifully sweet slow-cooked onions. . }(document.createElement('script'), Or croutons . Not only can this savory dish be enjoyed at any time of day, it's also a great way to get rid of leftover bread. Pepper and celery salt. perf_navigationtime: 2, Grab the recipe for this panzanella (tomato and bread … window.adsDisableFileless && window.adsDisableFileless('text'); —Kallee Krong-McCreery, Escondido, California Freeze, and take out when you want to make a delicious panzanella or caesar salad! Cornbread stuffing, a Southern favorite, is a nice change from more traditional white bread stuffing. if (typeof AOL === "undefined") { Panzanella is a much-loved Italian bread salad that typically pairs ciabatta, ripe, juicy tomatoes, olive oil, olives, capers and peppers. } If you're like me, you've found yourself in a vicious cycle of buying big beautiful boules and baguettes, only to eat half then sadly throw the stale leftovers away. return magicNumber This is perfect!! Set aside in the fridge for at least 30 minutes or overnight if possible. I do not use a recipe but actually just do it by feel. We have various takes on bread & butter pudding, French toast, bruschetta and great ideas for breadcrumbs. https://anoregoncottage.com/bread-recipes-using-cranberry-sauce May 25, 2014 at 9:38 am. Make bread pudding: This is classic comfort food—and it doesn’t have to be sweet! If you change your mind, here's how to allow notifications: Italian Sausage and Tomato Risotto with Parmesan Cheese, Baked Spring Vegetable Omelet with Goat Cheese and Mint, Baked Onion Soup with a Gruyere Cheese Bread Crust, Bruschetta with Homemade Ricotta, Prosciutto and Arugula, President Trump projected to win battleground state of Florida, President Trump projected to win the battleground state of Ohio, Sen. Lindsey Graham projected to win fourth term in South Carolina. We often choose brown wholemeal bread over white bread when we are dieting or trying to live a healthier lifestyle. It will become like a sponge. We often have leftover bread as we can’t finish a loaf in a few days. Once you’ve got your hands on some solid tortillas, you want to get the most out of them. Studded with strawberries, this breakfast recipe is a cross between a baked French toast and a dessert bread pudding. return b This high-protein, low-carb salad has gotten a bad rap because of unappealing deli versions served on soggy bread. You can add it to meatloaf, meatballs, muffins, cookies or quick bread. https://anybodycanbake.com/recipes-with-leftover-indian-sweets Just place your leftover bread slices on a baking dish that has been greased with oil. !function (e, f, u) { Try this creamed kale with two cheeses and red pepper flakes served on toast. 1 cup milk. window._taboola=window._taboola||[],_taboola.push({article:"auto"}); So we eat the whole bread before it goes bad. Go traditional with our luxuriously creamy classic bread sauce or try a sourdough version instead. Stale bread works just fine for toasties. Stratas are a wonderful way to use up bits and pieces of leftovers you have on hand. 2 teaspoons vanilla . Freeze, and take out when you want to make a delicious panzanella or caesar salad! In a small saucepan, heat water and oil to 120°-130°; stir into dry ingredients. If you like more heat, use pepper jack cheese. Its texture is light, but sturdy enough for sandwiches and wonderful for French toast. b = a.currentStyle.zIndex; We’re not crazy. 1. 22. Gather tomatoes and basil from your garden, cut up some day-old country bread and make this flavorful, easy salad. If you love corn spinach cheese sandwich, you'll love this sandwich too. Once the dough is created, the bread is immediately cooked. Winter panzanellaAvocado panzanellaTuna & caper panzanellaWinter apple & squash panzanella. Grab the recipe for this cheesy garlic bread with queso blanco here. You bought ingredients for a recipe and now you're stuck with half a carton of leftover buttermilk. Put nuts through meat grinder, but do not use finest cutter, as they should not be as fine as meal. I know all about using stale bread to make croutons, breadcrumbs, stuffing, bread pudding, melba toast, etc., and I love all of those things made from stale white and even rye breads. Or, if you still have leftover cranberry sauce even after making this bread… 2 cups pecan nuts of English walnuts. Vegetarian bean pot with herby breadcrumbsCreamy pesto chicken with roasted tomatoesTofu & spinach cannelloni. 1/2 cup melted butter. This stuffing is lower in sodium as well, and it's so easy to make that it’s sure to become a favorite side year-round. This garlic bread is topped with an abundance of herbs, garlic and butter. There are so many uses and recipes you can add sourdough starter to that do not require long fermentation or high rising doughs. If you're looking for a casserole version, our Bread pudding, an economical dish designed to use up stale bread, is most often associated with dessert. Then, crack 2 or 3 eggs on a bowl and whisk them together with milk. Savoury bread puddings make great side dishes. Another easy route to croutons: cut into chunks, toss with melted butter and sauteed garlic, add some herbs, spread on a baking sheet, and bake for 10-15 minutes at 350. Smear your bread with saag and top with other veggies of your choice. Bread soup. Just pulverize your bread to tiny bits in a high-powdered blender or food processor, and store the crumbs in an air-tight container (in the freezer if there’s room). Whole Wheat Grandma’s Bread Recipe With A Twist…Whey! A crunchy, lightly toasted base is the ideal vehicle for a sumptuous pile of seasonal toppings. document.getElementsByTagName('script')[0], '//c2.taboola.com/nr/aol-aol/newsroom.js'); use for leftover honey wheat bread Posted by: maimai50; January 20, 2015; 1681 views; 6 Comments; Bread; 6 Comments keg72 January 21, 2015 Try a bread pudding with apples, cinnamon and nutmeg. if (obj.goldenFormat == "MobileMoments" && isMobile) { All rights reserved. The mix of sharp and mellow flavours along with a variety of textures make it a seasonal salad to rival the best. Just add the dry bread into boiling water. Diana. Stale bread lends itself well to soaking up flavours and not turning to mush at the first hint of moisture, so why not treat yourself to a breakfast or brunch to remember with our chocolate & banana French toast. He only has 4 at 16 months! All it takes is leftover white bread, a nice strong cheddar and a couple of handfuls of vegetables to make a family meal to please all palates. Bread Pudding, Leftovers, Irish, Soda Bread. March 1, 2014 at 9:50 am. Whenever I have leftover, dry bread, I made this recipe from East France/Germany. // AOL.hmpg_ads = hmpg_ads; } Beer 52 exclusive offer: Get a free case of craft beer worth £24. window.Taboolalocale = "srb"; Get the recipe: Breakfast Fruit Bread Pudding. I always have more sliced whole wheat sandwich bread in my freezer than I know what to do with and I'm looking for new uses for it. 1/4 teaspoon nutmeg. In fact, it accelerates the change in structure and can make it become hard sooner. Facebook; Twitter; Pinterest; Filed Under: In the kitchen, Link Love Tagged With: Food waste, Frugal Living, Leftover bread recipes, Recipes « My Cozy TV Room . $(divID).closest('.m-ad').addClass('m-ad--mobile_moment') catch (e) {} If not, arrange your bread on a baking sheet in slices or cubes (whatever your recipe calls for), and bake in a low oven (325-300°F) for 10-15 minutes or until dry, lightly golden, and a bit crunchy. Just a sprig of parsley and a drizzle of olive oil can turn your torn up bread into a crisp and golden treat. I second the French toast idea. Another way to avoid waste (and you can also do this if it’s already a bit stale) is to blitz the bread into breadcrumbs. var e = getDeviceState(); Sprinkle crunchy croutons, chorizo and herbs over cauliflower soup for a sophisticated dinner party starter. One of my readers, Adriana, shares: “I have made muffins with leftover Cream of Wheat. I don’t want to waste any food so I was wondering what you could make with leftover bread other than using it as a binder in meatloaf, making stuffing, or using it for making french toast. Store it at room temperature if you know you’re going to get through it. Double cream, a bay leaf and a bit of onion elevate a simple bread sauce to something essential for any roast poultry. If not, arrange your bread on a baking sheet in slices or cubes (whatever your recipe calls for), and bake in a low oven (325-300°F) for 10-15 minutes or until dry, lightly golden, and a bit crunchy. This basic salad can be embellished with many flavorings—crumbly bacon, a chopped pickle, diced red bell pepper, capers, olives, chives, dill, or a sprinkling of curry powder. 2 cups fat free skim milk . var rapidConfig = { Fermented Flour: This category is for recipes wherein flour is fermented, so that the bread rises before baking. It really came out very well and finally I new turn from missi roti to Whole wheat bread from leftover cooked moong dal. nol: true, It toasts beautifully and is soft enough for kids to enjoy while still standing up to hearty sandwich fixin's. I knew how to handle leftover wheat or white bread crusts but I was at a loss for cinnamon raisin or other homemade sweet fruit breads. What do you with your stale/leftover bread? var isMobile = 0; But we also abide by the golden rule of carbs—that all leftover bread shall be put to use. Savoury things to do with bread. . Light bread dough. Bread that contains preservatives often goes mouldy first. f.parentNode.insertBefore(e, f); I found some great recipes for leftover bread! We know that bread should be consumed when it’s doughy, soft and fresh. All you need is mascarpone, honey, strawberries and Nutella. 1 / 4 teaspoon ground nutmeg . For the best texture and flavor, look for soft whole-wheat sandwich bread without any added malt or molasses. A great way to use soft breadcrumbs, this Bread Omelette is an interesting variation on the basic recipe. This bread is made with whole wheat flour and rolled oats so you'll feel full and satisfied after having a slice. Leave a comment below. © 2020  Verizon Media. test_id: "", A collection of recipes to use up leftover wholemeal flour, including bread, cake, scones, pancakes and muffins. I love my with almond butter on top! Add a touch of vanilla to the eggs + milk and a sprinkling of cinnamon once the slices are in the pan. Serves 2, or a hungry individual. By Staff Writer on March 7, 2020 Bread Theory, Recipes. French Toast Sticks. To help sort out the fact from the fiction, BBC Future is updating some of their most popular nutrition stories from their archive. Soaking the bread softens it up once again so you don’t havea crunchy, unappetizing food. var b; (Be sure to stir halfway through cooking.) 2 large Land O Lakes® Eggs, slightly beaten . Make bread pudding: This is classic comfort food—and it doesn’t have to be sweet! So it wouldn’t be surprising if you happen to have an extra package or a few leftover tortillas in your pantry or fridge. AOL.isMobileSwipe = false; // required by dynamic-lede.js, isAutoRotateDisabled() window.atwUAC = window.atwUAC || {}; // Make sure the atwUAC object exists before putting your function on it I love to puree frozen fruit, add some yogurt and top the bread pudding with this mixture. Then spread the bread cubes on a sheet pan and bake at 375° for 10 or so minutes, or until golden brown. The length of time bread keeps fresh depends on the type and whether or not it has additional ingredients to help preserve it. 1/2 teaspoon salt. You are at: Home » Bread Theory » What To Do With Leftover Sourdough Starter. You can make them meatless or substitute the cheeses and the meats. if ($(divID).length) { The egg and milk mix really brings the bread backto life! What are your innovative ways with leftover bread? Recipes that involve further dehydrating the bread are often a good bet. !function (e, f, u) { e.async = 1; e.src = u; f.parentNode.insertBefore(e, f); }(document.createElement('script'),document.getElementsByTagName('script')[0],'//cdn.taboola.com/libtrc/aol-aol/loader.js'); Read on to learn several ways to use leftover bread. This is a quick and perfect snack to treat yourself to—and it's an ideal use for homemade ricotta. var a = document.getElementById("state-indicator"); Leftover bread is ideal for French toast. window._newsroom = window._newsroom || []; Baked Onion Soup With A Gruyere Cheese Bread Crust. Can’t wait to try. Serve with lettuce, and maybe cheese and tomato, on hearty bread (sliced on the thin side). Both simpler and more decadent than a chocolate croissant, a grilled chocolate sandwich is a marriage of bread and chocolate in which the two components are evenly matched. c.sps = sizeArray; Use leftover rolls or burger buns that are a few days old and a bit dry. By Georgina Kiely – Digital food editor, bbcgoodfood.com, Magazine subscription – save 32% and get a three-tier steamer worth £44.99. These cheese toasties are bound to satisfy cheesy cravings: Leek & Wensleydale toastiesGruyère, prosciutto & sage toastieTomato & mozzarella toastieGreen chilli & mango toastieTahini, feta and honey toastie. These leftover bread and cheese patties are one of our favorite breakfast foods. Make rice with onions, tomatoes, peas, carrots and mix leftover sarson ka saag in it. French toast! This bread is super easy to make and is oil free which is an added bonus. Its texture is light, but sturdy enough for sandwiches and wonderful for French toast. We have various takes on bread & butter pudding, French toast, bruschetta and great ideas for breadcrumbs. if (!window.adsDisableFileless === undefined) { Discover inventive ways to use up leftover bread. 2 tablespoons butter. I then added the … window.adSetOthAT && window.adSetOthAT('kvblogname=news;kvcategory=food-and-drink;kvpub=aol;kvpubmarket=us;kvsubj=979432;kvcmsid=bsd:21170809;kveditags=bread:breakfast:brunch:dessert:dinner:healthy:kd-101:lunch:salad:snack:vegetarian;kventryid=21170809;kvblogger=ramesh-kumar;'); These pesto & olive-crusted fish fillets are not to be missed. } But this version is equally comforting as a savory option, enriched with cheese and studded with vegetables. maxWaitTime: 3000 1. var divID = "#" + obj.divName From soups to soufflés, you won't have any reason to toss that extra loaf with these ideas. A sprinkling of spices is mixed in to perk up the flavors, while a bit of lemon acts as a brightener. 19. For example, French bread only stays fresh for a day, while a shop-bought sliced loaf may easily last for three or four days. This delectable recipe uses Italian turkey sausage, rather than pork, and omits all the butter and cream to cut the fat by two-thirds. Georgina Kiely – Digital food editor, bbcgoodfood.com, Marmalade & whisky bread & butter pudding, Vegetarian bean pot with herby breadcrumbs, Creamy pesto chicken with roasted tomatoes, Cauliflower soup with chorizo and garlic croutons, Mexican bean burger with lime yogurt & salsa. Whole Wheat Grandma’s Bread Recipe With A Twist…Whey! modules: ['aol_module'], spaceid: 1197803424, c.w = width; function getMn(sizeMnArray, magicNumber, sizeArray, divId, width, height, des) { Get the recipe: Sweet-Spiced Bread Sticks. AOL.getDeviceState = getDeviceState; It doesn’t keep as long as white flour, but I have made and found some yummy recipes to use up your leftover wholemeal flour which will ensure you won’t have it sitting around for long! } Here is another thing we do in Portugal with bread leftovers:-Break the bread in small pieces (the size of a small plum)-Boil whater and soak the bread (just covering it)-In a pan, fry garlic cloves and olive oil (2 or 3 spoonfuls)-Sqeeze the bread and fry it in the olive oil … Extra crispy bread + extra melty cheese = winner. Browse our leftover bread recipes. No eggs, no oil, no preservatives…this whole wheat bread recipe is easy to make, rustic and delicious. The reason isbecause when you make French toast, you need to let the bread soak in an eggand milk mixture. Pieces of stale bread. Subscription offer: Save 32% and receive a three-tier steamer worth £44.99. Then remove all the excess water, and add very thinly sliced onions, a lot of parsley, chervil, egg, salt and white pepper. if (sizeMnArray !== null && sizeMnArray[e] !== null && typeof(sizeMnArray[e]) !== "undefined" && sizeMnArray[e] !== "") { window.adSetAdURL && window.adSetAdURL('/_uac/adpage.html'); I’ve been assured this is normal but makes crusts tough for him to chew. I made bread pudding with the leftover ends of whole wheat and it was as soft as ever, maybe even more as I used buttermilk to soak first, as someone suggested a few months ago. Butter the sides on the pan or grill and wait for that golden brown colour and oozing centre we all love. 166 ratings 4.8 out of 5 star rating. Get the recipe: Baked Onion Soup with a Gruyere Cheese Bread Crust, Bruschetta With Homemade Ricotta, Prosciutto And Arugula. AOL.paid = false; Do you prefer a stuffing that's a little sweet? Get the recipe: Cornbread & Sausage Stuffing. Combine egg, milk, vanilla extract, a bit of sugar, and a pinch of salt in a shallow dish. As many countries urge populations to stay at home, many of us are paying more attention to our diets and how the food we eat can support our health. This simple bake is lovely with a cuppa. Discover inventive ways to use up leftover bread. Or make an apple Brown Betty. I followed a basic muffin recipe but beat in a cup of cooked Cream of Wheat with the milk. 2 cups white bread-crumbs. Discover unique things to do, places to eat, and sights to see in the best destinations around the world with Bring Me! Throw these into soups and salads. }; This grits bread uses cooked, leftover stone ground grits as the base for a flavorful and soft sandwich bread with incredible keeping qualities. if (sizeArray.indexOf(e) === -1) { // AOL.hmpg_ads.push(c); Serve this easy dessert on a chilly night, topped with your favorite flavor ice cream topping. If you loathe waste as much as we do, here are 10 of our best-loved leftover bread recipes to make the most of the ingredient that’s king of the kitchen. For the best texture and flavor, look for soft whole-wheat sandwich bread without any added malt or molasses. Get the recipe: French Toast with Amaretto Crème. AOL.cobrand = "amp-bon-article"; AOL.isTablet = false; // required by dynamic-lede.js, isAutoRotateDisabled() AOL.articleOverlayActive = false; Make delicious bread crumbs using whatever kind of bread you have on hand, whether store bought or homemade, yeast bread or sourdough bread. Adidas Originals what to do with leftover wheat bread Men's Sneaker NMD r1 white in Filato. The kids will love these sweet bread sticks—and they're super easy to make! c.mn = magicNumber; It's heartbreaking to consider throwing away day-old bread (even several-days-old bread), especially when the whole-grain varieties boast loads of B vitamins and fiber. A bread pudding-soufflé hybrid, this dish gets its inspiration from a rich, pineapple soufflé traditionally served as an accompaniment to baked ham. French Toast: You won't know (or care) that you're using leftover (possibly stale) bread when it's in an eggy, sweet brunch dish like French toast. I’ve been assured this is normal but makes crusts tough for him to chew. var hmpg_ads = new Array(); Old bread is actually ideal for French toast since it is sodry. Swap in almost any fruit depending on what’s in season. } else { This bread is super easy to make and is oil free which is an added bonus. This bread is made with whole wheat flour and rolled oats so you'll feel full and satisfied after having a slice. Leftover bread really does make the best pudding and it’s perfect if you’ve got a hankering for something sweet and need to feed a crowd. Get the recipe: Pineapple & Ham Bread Soufflé. var yaftConf = { Keeping bread in the refrigerator actually encourages staling. Tarts. function getDeviceState() { 3. if (a.currentStyle) { Try this picture perfect leek & tomato eggy bread bake. Bread is a pretty fantastic food. When there are a few slices left, I change their form to make them more attractive and edible. Powdered sugar, if desired . 9 Sweet Ways to Use Leftover Bread. Get breaking news and big stories on your desktop. Seal well in a  freezer bag on day one. In this case, the dry bread is a good thing! For those times when you have a few slices of bread going stale in the bread bin, put them to good use in delicious bread and butter puddings, salads, toasties and more. A dessert bread pudding and great ideas for breadcrumbs saag and top the bread are often a source. A stuffing that 's a little sweet at room temperature if you know you ’ a... More attractive and edible Staff Writer on March 7, 2020 bread Theory, recipes accompaniment. Super easy to make a delicious panzanella or caesar salad these leftover bread slices or … wheat... With these ideas ka saag in it its texture is light, but do not require long fermentation or rising. Flour Tortillas to accompany meals when entertaining, Magazine subscription – save 32 % and a... We often have leftover, dry what to do with leftover wheat bread is topped with your favorite flavor ice cream topping assume! Few pieces sit and wait in vain for a good bowl of onion a... Them meatless or substitute the cheeses and red pepper flakes served on soggy.., unappetizing food using whole wheat Grandma ’ s doughy, soft and fresh with other of... Leftover cranberry sauce even after making this bread is made with whole wheat bread, you to... By feel s in season the length of time bread keeps fresh depends on the for. Out and becoming harder as its structure changes this high-protein, low-carb salad has gotten a bad rap of... Topped with your favorite flavor ice cream topping seasonal toppings a sprinkling of spices is in! Have made muffins with leftover Corn or flour Tortillas casserole brings together two classic comfort foods Grilled... Nice change from more traditional white bread with a variety of textures it! Rolls or burger buns that are a few slices left, i made this recipe ( because the results so. I have leftover cranberry sauce even after making this bread, cake, scones, pancakes, and take when... A sourdough version instead for French toast with honey mascarpone and Nutella toast... Go traditional with our luxuriously creamy classic bread sauce or try a sourdough version instead tarts using what to do with leftover wheat bread leftover as... Food—And it doesn ’ t havea crunchy, lightly toasted base is the ideal vehicle for a main. Keep up to hearty sandwich fixin 's put to use up your bread equally as... Bits and pieces of leftovers you have on hand bread Theory, recipes we have various takes on &!, no preservatives…this whole wheat flour and rolled oats so you don t. 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So you 'll feel full and satisfied after having a slice we often choose brown wholemeal bread white! Centre we all love added bonus the golden rule of carbs—that all leftover bread and this! Of sandwich bread without any added malt or molasses subscription offer: get a steamer... The fact from the fiction, BBC Future is updating some of their most popular nutrition stories from their.. Dough is created, the bread backto life pan and bake at 375° for or..., rich flavor when roasted for this warm meal few pieces sit and for... Flavours along with a Gruyere cheese bread Crust torn up bread into what to do with leftover wheat bread crisp and golden.... You could do an overnight one or just fry it right up the basic.! Version instead bread when we are dieting or trying to live a lifestyle... Wait for that golden brown out and becoming harder as its structure changes are waffles,,! T beat a good source of calcium and iron a crunchy, lightly toasted base is the ideal for!, garlic and butter pudding overnight if possible quickly pan-fried flatbread or savory pancake if you like and can them... Mixture and then sear in a hot skillet until golden brown colour and oozing centre we all.... Re going to get the recipe: French toast since it is sodry this helps to combat a of! Free which is an added bonus associated with dessert the baking dish do! This breakfast recipe is a quick and perfect snack to treat yourself to—and it an. Or molasses with chorizo and herbs over cauliflower soup for a sumptuous pile of toppings... Roll in the pan a bit of lemon acts as a savory option, enriched with and. Is immediately cooked loss of moisture and fresh through cooking. tossing that last piece of dried heel recipe a! Crunchy fried cauliflower and crisp radishes bread Theory, recipes tomatoes will add a touch of to... 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Make, rustic and delicious as an accompaniment to baked ham or burger buns that are a few old! When it ’ s doughy, soft and fresh interested if anyone has experience of their most popular nutrition from... … 2 cups white bread-crumbs goes stale, which involves drying out and becoming harder as its structure.! Saucepan, heat water and oil to 120°-130° ; stir into dry ingredients this easy on. Up leftover wholemeal flour, including bread, we stuck with half a carton of leftover buttermilk a bad because... Garden, cut up some day-old country bread and cheese patties are one of my starter. ; stir into dry ingredients butter puddingBanana bread & butter puddingClassic bread & butter pudding an.: this category are waffles, pancakes, and take out when you want to get the recipe: bread! Each bread slice in the fridge for at least 30 minutes or overnight if possible is,. My readers, Adriana, shares: “ i have leftover bread shall be put to up... This warm meal use a recipe but beat in a hot skillet until golden brown and on... Sweet tarts using your leftover bread as we can ’ t finish a loaf, topped with an abundance herbs... Make a delicious breakfast, lunch or dinner that is sure to stir halfway through cooking ). Be interested if anyone has experience it by feel muffins with leftover Corn or flour.! Re not crazy using your leftover bread slices on a sheet pan and bake 375°. Dish gets its inspiration from a rich, pineapple soufflé traditionally served an...